HORDECA · Back-office app for the HoReCa supply chain
Orders, deliveries and invoices under control.From your phone.
It follows goods from order to invoice, on both sides of the supply chain: the venue that orders and the distributor that delivers. It warns you when something does not add up. Each part is a separate module you switch on when you need it, with your suppliers, your customers and your products.
- Venues· available
- Distributors· coming soon
Example with made-up data.
Who it is for
Two sides of the same supply chain.
- available
Venues
Bars, restaurants, hotels
The ordering side: stock counts, supplier orders, delivery notes read from a photo and checked against the order, invoices verified, food cost from real prices, stock and its value. In use every day.
- coming soon
Distributors
HoReCa distributors and wholesalers
The delivering side: orders from customers and sales agents in one place, stock with lots and expiry dates, deliveries with transport documents and cash on delivery, outstanding balances per customer, e-invoices and price lists. Same platform, dedicated modules.
For venues
From supplier to invoice, one module at a time.
- 01
Orders
Stockroom · Owner
availableThe app knows which suppliers order today and opens the count list in the morning. Stockroom staff count from their phone, even offline. The owner gets a report with a suggested order per supplier and shares it on WhatsApp or by email from the phone. Then one tap records the order sent: that is what the delivery note will be checked against.
- 02
Delivery notes
Stockroom
availableWhen goods arrive, a photo of the delivery note from the app. The system reads it, compares it with the order and flags differences to whoever unloaded, while the courier is still there: different quantities, goods not ordered, goods missing. It learns how each supplier counts and asks only once.
- 03
Invoices
Administration
availableUpload the electronic invoice as it arrives. The app links it to the delivery notes, compares invoiced and delivered and flags prices that changed since the previous invoice. You decide: accept, or hold while waiting for the supplier.
- 04
Prices and food cost
Owner
availableInvoices build the price list: the last price paid for every item, compared across suppliers in your units. Recipes use those prices: real cost per dish, suggested selling price, food cost as a percentage.
- 05
Inventory
Owner · Administration
availableStock and value of goods on a given date, with arrivals and issues. Transfer documents between sites, with the PDF ready to share. Several companies on the same stockroom.
How it is built
- Installs on the phone like an app and sends notifications.
- Roles with separate tasks and permissions, set up with you: everyone sees and does only what they need.
- Switch on the modules you need; the others can be added later.
- The guide is inside the app, written with the names of the buttons.
- You download the full backup yourself, whenever you want. The data stays yours.
What it does not do
- It is not accounting software and does not replace your accountant.
- It does not send orders to suppliers on its own.
- It changes nothing without a person deciding: it flags, you choose.
How you would get it
It starts with one module.
- 01
Half an hour on the phone
To understand suppliers, customers, products and who does what in your business.
- 02
Your HORDECA
We switch it on under your business name, for example ROSSI HORDECA, and import contacts and products together.
- 03
One module at a time
We start with the one that wastes most of your time. The others come in once the first has become a habit.
The fee covers hosting, maintenance, updates and support. For distributors, set-up also covers fitting it to your processes and moving over from the software you use today. Costs and timing in the written proposal, as for everything else.
Contact
Want to see it with your data?
Tell us what your business does and what you order or deliver most often. We will show you HORDECA in half an hour, on the phone.
- Office
- Viale Cristoforo Colombo, 13
95037 San Giovanni La Punta (CT)Open the map - Phone · WhatsApp
- +39 345 392 3624